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Captain’s breakfast for 2

Scrambled Eggs made of 4 eggs, Boiled Wieners (150g), Tomato, Cucumber, Cheese, Mustard, Butter and Bread (200g)

Sailor’s breakfast

Toast gratinated (50g) with Spinach (150g), Egg and Cheese, served with Cherry Tomatoes, Cucumber, Butter and Bread (100g)

Neptune’s breakfast

Scrambled Eggs made of 3 eggs, Cheese, Ham, Tomato, Cucumber, Butter and Bread (100g)

Boatswain’s breakfast

Plain Yoghurt (200ml), Fruit, Cereal, Nutella, Jam, , Croissant(50g)

VEGAN BATORY BREAKFAST

Vegan sandwich (100g), sweet potatoes, avocado, mixed lettuce, Gouda and Cedar flavor cheese, mustard

VEGAN BURGER

with fruit and spicy cucumber and onion sauce and sweet potato fries

RACUCHY WITH CHEESE

with powdered sugar

PANCAKES

with fruit and chocolate topping

Hot dogs

with Ketchup, Butter and Rolls (100g)

Moules New Zealander

served with wine sauce and Ciabatta

Crunchy calamari

served with chili sauce and vinaigrette salad

GRILLED CAMEMBERT

Belted with Bacon coat, served with Tomato dip and Ciabatta

Bruschetta

with Fresh Tomatoes, Garlic, Basil and Goat Cheese

TWISTER shrimps

in Filo Pastry served with Chili Sauce and Fresh Salad

Herring Tartare

with Balkan Yoghurt, served with Butter and Bread (100g)

Salmon Tartare

served with Butter and Bread (100g)

Baltic Herring in Oil

served with Onion, Butter and Bread (100g)

BEEF CARPACCIO

served with Lettuce, Capers, Parmesan Cheese and Ciabatta

Traditional Chicken Soup

served with Noodles

Tomato Soup

served with Noodles or Rice

Mediterranean-Style Fish Soup

served with Seafood and Warm Bread

Spanish-style Goulash Soup

served with Chorizo Sausage and Bread roll

Royal White Borscht

ed with Egg and Potatoes

Dumplings

with Cottage Cheese and Potato stuffing, sprinkled with Fried Onion (8 pieces)

Dumplings with Cabbage and Mushrooms

sprinkled with Fried Onion (8 pieces)

Zucchini baked with almonds

served fresh Cheese dip, Rice and vinaigrette-salad

Spaghetti with Soy balls

in Tomato sauce

Spaghetti Bolognese

with Tomato sauce and Parmesan Cheese

Spaghetti Carbonara

with Bacon in cream sauce

Tagliatelle Nevi

with Scampi Shrimps, chilli Pepper, Garlic in wine – buttery sauce

Pasta with Chicken and Zucchini

in Tomato cream sauce, with Onions, Olives, Peppers and Capers

Pasta with Cheese sauce

grilled Pancetta Bacon and Arugula

Greek Salad

Feta Cheese, Cucumber, Tomato, Pepper, red Onion, Olives, vinaigrette sauce,served with Ciabatta Bread

Grilled Chicken Breast Salad

Grilled Chicken Breast, mix of Lettuce, aried Tomatoes, red Onion, Parmesan Cheese, Cucumber, Pepper, vinaigrette sauce, served with Ciabatta Bread

Grilled Salmon Salad

Grilled Salmon, mix of Lettuce, Cherry Tomatoes, Olives, Pepper, red Onion, Capers, exotic sauce, served with Ciabatta Bread

Pike Perch from the oven or fried in Beer Batter

with Herb Butter, French fries or Mashed Potatoes and mix of fresh Salad

Salmon from the oven

with Herb Butter, Potato Croquettes and mix of fresh Salad

Dish of fish (grilled salmon, fried halibut (fillet), fried cod)

served with Horseradish sauce, French fries or Mashed Potatoes and mix of fresh Salad

Roasted Cod with Spinach and Mozzarella Cheese

served with French fries or Mashed Potatoes

Grilled Salmon

served with Beetroot Puree (baked) and Sugar Snap Peas

Cod in Beer Clough

served with French fries or Country Potatoes and mix of fresh Salad

Fried Halibut (fillet)

served with grilled vegetables, Baked Potato, fresh Cheese dip

Grilled Trout

served with grilled vegetables, Baked Potato, fresh Cheese dip

„Dijon“ loin gratinated

baked with Cheese, Mustard, Mayonnaise, Mushrooms and Ham, served with French fries or Mashed Potato and mix of fresh Vegetables

Dish for 2 (3 kinds of grilled meat: juicy Chicken Breast, Heifer Steak and Pork Ioin)

served with French fries or Croquettes, Hunter´s sauce and fresh mix- Salad

Bavarian Pork Leg

roasted in Beer, Mashed Potato, Braised Cabbage, Horseradish cream

Breaded Pork Cutlet

served with Mashed Potato and Braised Cabbage

Grilled Pork Neck

served on grilled vegetables with Baked Potato, and fresh Cheese dip

Pork fillet wrapped in bacon

served with Beetroot puree, Chanterelle sauce and Sugar Snap Peas

Steak of Beef Tenderlon in Carlic sauce

served with Croquettes and Sugar Snap Peas

Beef Steak in creamy Chanterelle sauce

served with and Vinaigrette Salad

VEAL ROSÉ Schnitzel

served with Potato-Salad

VEAL FILLET ROSÉ

with Mushrooms, Herb Butter and French fries

Wild Boar Roast

served with Baked Potato and Braised Cabbage

Wild Boar Goulash

served in traditional Kettle with Baked Potato and Vinaigrette-Salad

Roast Duck in Apple – Cranberry sauce

served with Baked Potato and Braised Cabbage

Grilled Chicken Breast

served with Fresh Cheese dip or Herb Butter, served with French fries or Mashed Potato and mix of Fresh Salad

Meat “Duet” (grilled Chicken fillet, rosé Veal)

served with Baked Potato and Spinach in a Cream Sauce

Grilled Chicken Breast in gorgonzola sauce

served with Baked Potato and Vinaigrette Salad

Penne Napoli

in Tomato Sauce

Zander Sauté

with Chips and Mix of Fresh Vegetables

Chicken Fingers

with Chips, Mix of Fresh Vegetables and Ketchup

Cherry cake

served with Fruti and whipped Cream

Traditional Apple Strudel

served Warm with Vanilla Ice, Fruit in thick gel (cherry flavor) and Whipped Cream

Cheesecake

served with Vanilla Ice, Fruits in thick gel (cherry flavor) and Whipped Cream

Chocolate souffle

with Ice and Vanilla Sauce

Walnut Cake

with Fruit and Whipped Cream

Chocolate cake

with Fruit and Whipped Cream

Richmont tea

different tastes

Black Coffee

Cappucino

Instant Coffee

Ground Coffee

Black Coffee with whipped cream

Latte Macchiato

Espresso

Espresso Doppio

Hot chocolate with whipped cream

Ginger drink

(ginger, orange, lemon, honey, cloves)

Vanilla Shake

Chocolate Shake

Strawberry Shake

Banana Shake

Kiwi Shake

Mint tea – Frozen Tea with Mint and Lemon

Cucumber tea – Frozen Tea with Silce of Cucumber and Cucumber Syrup

Frozen Coffee with Ice-Cream and Whipped Cream

Frozen Coffee with Syrup and Whipped Cream

Lemoniade

(available only in the summer)